British Columbia - Oregon Grape Root - It's Not What You Think
Good afternoon. Today, I discovered British Columbia - Oregon Grape Root - It's Not What You Think. Which could be very helpful if you ask me therefore you. Oregon Grape Root - It's Not What You ThinkOregon Grape Root (Mahonia aquifolium) is native to the Pacific coast of North America, and grows plainly from British Columbia south to California. What a lucky plant to grow in such a gorgeous place!
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Its pretty yellow flowers and leathery, holly-like leaves make it a nice decorative landscaping plant. The deep purple berries are really edible, with adequate sugar, although you probably wouldn't stand there in the yard stuffing your face with them. The root is really the target of herbalists and curative researchers.
Medicinal Uses
Oregon Grape Root tincture or tea kills bacteria and reduces inflammation. It's been used to treat such varying diseases as giardia (beaver fever), candida (yeast infection), viral diarrhea (now, that's a bummer) and even cholera. In China, studies show that Oregon grape root speeds rescue from chemotherapy and radiation therapies.
Eczema and psoriasis sufferers have been testing a pharmaceutical product called Relieva, which contains the root as one ingredient and eases inflammation, irritation, and itching. This cream may be difficult to find in the United States, but someday we'll get over our fear of alternative medicine. (I'm keeping my fingers crossed!)
Oregon grape root is used by herbalists as an alternative to goldenseal, which is a similar but over-harvested plant. This range is easier to grow. Bitter herbs are known for their digestive system-strengthening properties, and this root is no exception.
The Oregon Grape is not any kind of relative to the real grape, but rather it's a cousin to barberry. It gets its name from the juicy (but bitter) clusters of fruit which seem grapes but taste nothing like them! Some folks do make jelly with the fruit.
Interesting uses of Oregon grape root: Here is yet an additional one bitter herb that's reputed to rid you of intestinal worms. You'd be surprised how many population have intestinal worms and don't know it, though.
Cautions: Don't use a tea of right Oregon grape root for more than 7 days in a row. When mixed with other herbs, the lower dosages are fine. Pregnant women, of course, are cautioned against eating or drinking whatever at all during pregnancy. Consult a certified nutritionist or your doctor.
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